Fridge Friend Recipes
Low Calorie Dinner recipes
Dinner recipes at or under 600 kcal per serving.
Parmesan Pickle Egg Burgers
25 min · A playful, punchy egg burger with creamy mayonnaise, sharp mustard and chopped pickles. Quick to make and ideal for a satisfying lunch.
Spiced Beef Mince Lettuce Cups with Pickle Crunch
25 min · A quick, savoury bowlful with well-browned mince, a punchy hot sauce glaze, and a bright pickle finish for contrast. It’s simple, hearty, and perfect for a speedy dinner.
Sticky Mustard Bacon and Cabbage Warm Salad
20 min · Crisp bacon and lightly wilted cabbage are tossed in a tangy mustard and lemon dressing. The result is savoury, sharp and satisfying with plenty of crunch.
Sweet Potato & Chorizo Hash with Cooling Greek Yoghurt
30 min · A smoky, spicy hash with crisp sweet potato, chorizo and sweet onion, finished with a cool, tangy Greek yoghurt drizzle. It makes a hearty brunch or quick dinner with plenty of flavour.
Vegetable and Cream Cheese Savoury Bake
50 min · A comforting, golden baked dish with tender vegetables folded through a rich cream cheese and egg custard. Finished with a buttery top, it is hearty enough for brunch, lunch, or a light supper.
Apple and Onion Stuffed Sausages
45 min · Golden sausages are baked with sweet apple and softened onion, finished with thyme for a simple savoury-sweet supper. It is hearty, rustic, and ideal with mash or crusty bread.
Bacon and Mushroom Potato Bake
60 min · Layered potatoes, bacon and mushrooms baked until tender, savoury and golden. Finished with Parmesan, it’s a cosy side or satisfying main dish.
Baked Cheesy Sausages with Buttered Bread
25 min · Cooked sausages are baked under a savoury cheese topping and served with warm buttered bread. This is a cosy, no-fuss dish with plenty of flavour and a satisfyingly melty finish.
Beef and Mushroom Skillet with Balsamic Glaze
30 min · Pan-seared beef with golden mushrooms and a glossy balsamic glaze for a quick, punchy supper.
Butter and Herb Roasted Chicken
90 min · Succulent roast chicken with a crisp, golden skin and rich butter flavour. Simple seasoning and a buttery finish keep the meat juicy and full of flavour.
Carrot, Sweet Potato and Onion Soup with Garlicky Yoghurt
50 min · A silky roasted vegetable soup with the natural sweetness of carrots and sweet potatoes, lifted by onion and garlic. Finished with a cool swirl of Greek yoghurt for a comforting, vibrant bowl.
Chargrilled Pepper and Halloumi Skewers
25 min · Colourful skewers of smoky, charred peppers and salty halloumi, finished with a bright squeeze of lemon. A simple, vibrant dish that works well for lunch, supper or as part of a barbecue spread.
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