Classic desserts

Traditional desserts in their usual form, such as custard and crumble.

No-Bake Lemon Greek Yoghurt & Berry Cheesecake Cups

20 min · A light, creamy no-bake cheesecake inspired dessert with zesty lemon, Greek yoghurt and a jewel-bright berry topping. Served in individual cups, it’s fresh, elegant and quick to assemble.

Quick Chocolate Mousse

20 min · A light, silky chocolate mousse with a rich cocoa flavour and a beautifully airy texture. This simple no-bake dessert is an elegant way to turn chocolate and eggs into something indulgent.

Mixed Fruit Trifle Cups

20 min · A cheerful, creamy trifle with layers of fruit, custard-style cream and biscuits. It is an easy make-ahead dessert with classic appeal.

Ricotta and Lemon Yogurt Pancakes with Jam

30 min · Fluffy pancakes with a soft ricotta centre, brightened with lemon and served with a glossy spoonful of jam. A lovely brunch dish with a dessert-like feel.

Baked Sweet Potato Custard Pudding with Fruit Juice Caramel

70 min · A silky baked sweet potato custard with a gently set, creamy texture and a glossy fruit juice caramel. Sweet, comforting and warmly spiced in flavour, it makes a lovely pudding served warm or chilled.

Coconut Yoghurt Egg Custard Pots

25 min · Silky baked custard pots with a delicate coconut tang and gentle vanilla sweetness. They make a light dessert that is soft, creamy and beautifully simple.

Pistachio Egg Custard

40 min · A silky baked custard with a delicate pistachio flavour and a hint of orange. It makes a simple, elegant dessert with a lovely pale green finish.

Strawberry Egg Custard

35 min · A delicate baked custard enriched with eggs and milk, topped with fresh strawberries and a little jam glaze. It is softly set, creamy and very comforting.

Butter Baked Custard Tart

55 min · A rich, smooth custard tart with a delicately set filling and buttery flavour. It is elegant enough for guests but straightforward enough for home baking.