British recipes
British recipes you can cook at home.
Soft Coconut Yoghurt Scones
25 min · Light, tender scones with a delicate coconut richness and a gentle tang from yoghurt. They are ideal split warm and served with butter for a simple teatime treat.
Soft Drink BBQ Sausages with Onions
35 min · A quick, glossy pan of sausages simmered in a sweet-savory soft drink sauce. Ideal for a simple lunch or supper with bread, mash or chips.
Soft Drink Poached Pears
40 min · Elegant poached pears with a delicate syrup and gentle sparkle. A simple dessert that looks impressive but is very easy to make.
Soft Drink Pulled Pork Baps
180 min · Tender pulled pork cooked until meltingly soft in a sticky, sweet-smoky sauce. Piled into baps, it makes a hearty and satisfying meal.
Soft Yoghurt Flatbreads
20 min · Soft, warm flatbreads made with yoghurt for a tender, slightly tangy crumb. They are quick to cook and ideal for mopping up curries, dips or serving alongside grilled dishes.
Sparkling Citrus Soda Cake
50 min · A light, tender sponge cake made with soft drink for extra lift and sweetness. Finished with a simple glaze for a fun, fizzy dessert.
Speedy Peri Peri Chicken and Pepper Fried Eggs
20 min · A quick skillet breakfast of peri peri chicken, softened peppers and tomatoes topped with fried eggs. It is bold, savoury and ready in under half an hour.
Spiced Apple Chutney
50 min · A sweet, tangy chutney with tender apples, onions and raisins warmed with ginger and mustard seeds. This is a classic preserve-style condiment for cheese boards, curries or cold meats.
Spicy Baked Beans and Potato Hash
30 min · Golden potatoes and baked beans are pan-fried with chilli and pepper for a hearty, satisfying hash. It works brilliantly for brunch, lunch or a quick dinner.
Spicy Tomato and Cheese Dip
15 min · A hot, creamy cheese dip with a tangy tomato kick and a lively hit of hot sauce. Rich, melty and perfect for sharing with crisps, bread or vegetable sticks.
Stewed Rhubarb Shortbread Bars
60 min · These buttery bars pair a jammy layer of rhubarb with a crisp shortbread base and crumble top. They are sweet, tangy and ideal as a proper pudding or with a cup of tea.
Sticky Balsamic Mince with Broccoli and Crunchy Cucumber Salad
30 min · A savoury mince skillet glazed with balsamic vinegar and finished with tender broccoli. Served alongside a crisp cucumber and green salad leaves side to balance the richness.
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