High-protein vegetarian recipes

Vegetarian and vegan recipes with plenty of protein.

Creamy Pumpkin and Parmesan Soup

35 min · A silky, comforting soup with sweet roasted pumpkin lifted by savoury Parmesan and a little tang from yoghurt. Ideal for a light lunch or cosy supper.

Creamy Red Pepper Scrambled Eggs

10 min · Soft, silky scrambled eggs lifted with sweet red pepper for a quick and satisfying plate. This is a fast, comforting dish that works beautifully for breakfast or brunch.

Creamy Sweet Potato and Cheese Gratin

70 min · Tender slices of sweet potato are baked in a rich, savoury custard with melted cheese for a comforting side dish. It finishes golden on top with a soft, creamy centre.

Creamy Tomato Passata and Egg Skillet

20 min · Soft-set eggs simmered in a creamy tomato passata sauce with a hint of tang. It is a fast, satisfying one-pan meal for any time of day.

Crispy Cabbage and Egg Pancakes

22 min · These savoury pancakes are packed with finely chopped cabbage and eggs for a quick, pan-fried meal. They are crisp on the outside and tender in the middle.

Devilled Eggs with Jalapeño Houmous and Cheese

20 min · Creamy devilled eggs with a lively jalapeño houmous filling and a savoury cheese finish. Bright, punchy and ideal for sharing as a quick snack or starter.

Double Cheese and Yoghurt Courgette Wrap Melt

20 min · A hot, golden wrap filled with sautéed courgettes and red onions, then finished with a creamy Greek yoghurt and melted cheese topping. Comforting, quick and satisfying, it makes a great lunch or лёг dinner.

Egg and Pickle Breakfast Salad

15 min · A bright, savoury breakfast salad with boiled eggs, crisp salad leaves and tangy pickles, sharpened with mustard dressing. It is light but still satisfying.

Egg and Pickle Picnic Sandwiches

15 min · A classic sandwich filling with chopped eggs, pickles and a creamy mustard dressing. It is sharp, comforting and perfect for a packed lunch.

Egg and Pickle Tea Sandwiches with Pickle Mayo

18 min · Classic soft sandwiches with chopped egg and a sharp, creamy pickle mayonnaise filling. They are quick to make, properly satisfying and perfect for a light lunch.

Egg and Salad Brunch Board with Cherry Tomatoes and Dressing

15 min · A fresh, colourful brunch board built around softly cooked eggs, crisp leaves and juicy cherry tomatoes, finished with a simple savoury dressing. Light but satisfying, it works well for a leisurely breakfast or an easy lunch.

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