British recipes
British recipes you can cook at home.
Tea-Glazed Butter Cookies
35 min · Delicate, crisp butter cookies with a subtle tea aroma and a gentle salty finish. These simple biscuits are buttery, fragrant and perfect with a cup of tea.
Tender Lamb Shanks in Jar Sauce
180 min · Slow-cooked lamb shanks finished in a rich jar sauce for deep, comforting flavour. This is a hearty dinner with minimal effort and a proper homely feel.
Toffee Apples
30 min · Classic glossy toffee apples, crisp and sticky, perfect for Bonfire Night.
Tofu and Spinach Breakfast Scramble
15 min · A soft, savoury scramble of tofu, spinach and peppers with plenty of seasoning. It is quick, satisfying and makes a brilliant plant-based breakfast.
Tomato and Bacon Breakfast Muffin Eggs
25 min · A savoury baked egg dish with smoky bacon and sweet tomatoes, perfect for a make-ahead breakfast or leisurely brunch.
Tomato and Mayo Egg Tea Sandwiches
15 min · Soft, creamy egg sandwiches with juicy tomato for a classic tea-time bite. They are quick to make, neatly nostalgic and perfect for lunch or a picnic.
Tomato Mince Meatballs with Sweet Potato Mash
50 min · Tender mince meatballs are simmered in a rich tomato and garlic sauce, then served with smooth sweet potato mash. Finished with a little melted cheese, it’s a hearty, comforting dinner with plenty of flavour.
Tomato Sauce and Cheese Baked Eggs
22 min · A cosy baked egg dish with bubbling tomato sauce and a rich layer of melted cheese. Fast to prepare, deeply savoury, and ideal for a simple supper.
Tomato Sauce and Mustard Glazed Eggs
12 min · Soft-boiled eggs coated in a shiny savoury glaze of tomato sauce, mustard and butter. A speedy breakfast or light lunch with bold flavour.
Tomato, Onion and Cheddar Melt
20 min · A simple hot lunch with soft tomatoes and onions under a bubbling cheddar topping. It is quick, savoury and wonderfully comforting.
Traditional Christmas Cake
240 min · A rich, traditional UK Christmas cake packed with dried fruit, warm spice and brandy, then finished with marzipan and royal icing.
Treacle Toffee
35 min · A classic hard toffee made with treacle and sugar, often cooked for Bonfire Night. Crisp, rich and very sticky once set.
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