Creamy Beef Mince and Cheese Bake recipe

Name: Creamy Beef Mince and Cheese Bake
Total time: 60 min
Yield: 4 servings
Cuisine: British
Ingredients: 500g Beef Mince; 200g Sour Cream; 150g Cheddar Cheese; 3 Eggs; 20g Butter; 1 tsp Salt; 1/2 tsp Black Pepper

A rich, comforting beef mince bake finished with a creamy, cheesy topping and golden bubbles from the oven. Hearty and satisfying, it makes a cosy family dinner with simple ingredients.

60 min · Medium · British Jump to method

Ingredients

4 servings

500g Beef Mince
200g Sour Cream
150g Cheddar Cheese
3 Eggs
20g Butter
1 tsp Salt
1/2 tsp Black Pepper

Nutrition	Per serving
Calories	589 kcal
Protein	37 g
Carbohydrates	4 g
Fat	47 g
Saturated fat	22 g
Fibre	0.5 g
Sugar	2.3 g
Sodium	580 mg

Why this works

A very energy-dense, high-protein bake that is rich in saturated fat and salt, so it suits occasional indulgence rather than everyday eating.

High-quality protein. Beef, eggs and cheddar provide a substantial protein hit per serving, supporting satiety and muscle maintenance.

Calcium source. Cheddar and sour cream contribute calcium, which is important for bones and teeth.

High saturated fat and salt. Cheddar, butter, beef mince and added salt push saturated fat and sodium quite high, which may be less suitable for heart health.

Method

Preheat the oven to 200°C (Fan 180°C, 392°F, Gas Mark 6). Lightly grease a baking dish with a little of the butter.
Heat the butter in a large frying pan over a medium heat. Add the mince and cook, breaking it up with a spoon, until browned all over.
Transfer the cooked mince to the baking dish and spread it out evenly.
In a bowl, whisk together the eggs and sour cream until smooth, then stir through most of the grated cheese.
Season generously with salt and black pepper if using, then pour the mixture over the mince.
Scatter the remaining cheese over the top and bake for 25–30 minutes, or until set in the middle and golden on top.
Rest for 5 minutes before serving so the bake slices neatly.

Prefer the classic version? Creamy Red Cabbage and Beef Bake

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