Classic Strawberry Milk Pudding recipe
A silky chilled milk pudding topped with fresh strawberries and a glossy jam swirl. Light, creamy and simple, it makes a lovely dessert or afternoon treat.
25 min · Easy · British Jump to method
Ingredients
- 500ml Milk
- 3 tbsp Jam
- 200g Strawberries
| Nutrition | Per serving |
|---|---|
| Calories | 125 kcal |
| Protein | 4.3 g |
| Carbohydrates | 20.3 g |
| Fat | 3.5 g |
| Saturated fat | 2.1 g |
| Fibre | 0.7 g |
| Sugar | 19.2 g |
| Sodium | 0.1 mg |
Why this works
A modest-portion dessert with some protein and vitamin C, but relatively high in added sugar from the jam.
Vitamin C from strawberries. Strawberries contribute vitamin C and a small amount of folate, supporting immunity and skin health.
Calcium and protein from milk. Milk provides protein and calcium, which support muscle maintenance and bone health.
Added sugar content. Most of the sugar comes from jam, so this is better treated as an occasional dessert rather than an everyday snack.
Method
- Pour the milk into a saucepan and warm it gently over a medium heat until steaming, but do not let it boil.
- Whisk in the jam until it dissolves and the milk is evenly flavoured.
- Spoon the mixture into small serving glasses or bowls and chill for at least 2 hours, until lightly set.
- Slice the strawberries and arrange them on top just before serving.
Other Milk Recipes
Buttery Jam Egg Pancakes
20 min · Soft, tender pancakes made with eggs and milk, finished with a glossy layer of jam and melted butter. They are a classic sweet breakfast that feels comforting and familiar.
Coconut Yoghurt Egg Pancakes
20 min · Soft, lightly sweet pancakes made with eggs and coconut Greek yoghurt for a rich, tender texture. They are excellent with jam on top for breakfast or brunch.
Greek Yoghurt and Jam Breakfast Pots
10 min · Creamy Greek yoghurt layered with sweet jam and a splash of milk for a light, refreshing breakfast. This simple parfait-style pot is quick to assemble and makes a lovely make-ahead morning treat.
Peanut Butter and Jam French Toast
20 min · Thick, custardy French toast with a sweet-savoury peanut butter and jam filling. It is quick to make and works beautifully as a brunch or indulgent breakfast.
Strawberry and Milk Cake Trifle
25 min · A light, creamy trifle with soft layers of cake soaked in milk and juicy strawberries. It’s an easy, crowd-pleasing dessert with a classic British feel.
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