Cheddar Bacon Breakfast Muffins recipe
Savoury, tender breakfast muffins packed with crispy bacon and sharp cheddar. They make a hearty grab-and-go start to the day.
25 min · Medium · British Jump to method
Ingredients
- 100g Bacon
- 80g Cheddar Cheese
- 3 Eggs
- 40g Margarine
- 120ml Milk
- 150g Self-Raising Flour
| Nutrition | Per serving |
|---|---|
| Calories | 272 kcal |
| Protein | 10.5 g |
| Carbohydrates | 15.8 g |
| Fat | 16.7 g |
| Saturated fat | 7.5 g |
| Fibre | 0.6 g |
| Sugar | 1.5 g |
| Sodium | 431 mg |
Why this works
A savoury, energy-dense breakfast muffin with moderate protein and a relatively high salt and saturated fat content, best suited to occasional consumption.
Protein from eggs, bacon and cheese. Provides a useful protein boost for satiety and muscle repair, though the bacon and cheese also add saturated fat and salt.
Calcium from cheddar and milk. Cheddar and milk contribute calcium for bone health, alongside some phosphorus and B12.
Sodium is relatively high. Bacon and cheddar are the main contributors, so this dish may not suit a low-salt diet.
Method
- Preheat the oven to 190°C (Fan 170°C, 374°F, Gas Mark 5) and lightly grease a muffin tin with margarine.
- Cook the bacon in a frying pan until crisp, then chop into small pieces.
- In a bowl, whisk the eggs with the milk and melted margarine.
- Stir in the self-raising flour, then fold through the bacon and grated cheddar cheese.
- Divide the batter between the muffin holes and bake for 15-18 minutes until risen and golden. Cool slightly before serving.
Other Cheddar Recipes
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Cheesy Bacon Stuffed Crumbed Bake
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Loaded Bacon and Cheddar Egg Bites
28 min · Soft, savoury egg bites packed with bacon and cheddar, baked until just set and easy to eat warm or cold. They’re ideal for meal prep and quick snacks.
Rustic Bacon and Egg Crumble Bake
40 min · A rustic savoury bake with layers of bacon, softly set egg and a crunchy cheddar breadcrumb topping. It is simple, filling and wonderfully satisfying.
Smoky Bacon and Egg Pie
50 min · A proper savoury pie filled with smoky bacon, tender egg and melted cheddar. The breadcrumb topping turns beautifully crisp in the oven.
Bacon, Cheddar & Parsley Frittata
30 min · A golden, savoury frittata packed with crispy bacon, mature Cheddar and fresh parsley. This hearty dish is rich, satisfying and ideal for breakfast, brunch or a light lunch.
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