Mediterranean recipes
Mediterranean recipes you can cook at home.
Spinach and Potato Stuffed Peppers with Cheddar
50 min · Sweet mixed peppers are filled with seasoned potato, spinach and melted Cheddar for a colourful vegetarian dinner. The result is comforting, savoury and ideal for a meat-free weeknight meal.
Stuffed Orange Peppers with Mushroom, Tomato and Egg
45 min · These vibrant roasted peppers are filled with a savoury mushroom and tomato mixture, then topped with baked eggs. They are colourful, comforting and ideal for brunch or a light dinner.
Stuffed Peppers with Herby Rice
45 min · Sweet roasted peppers are filled with savoury herby rice and baked until tender for a colourful, comforting dish. It is fragrant, satisfying and works well as a light lunch or easy dinner.
Stuffed Red Pepper with Garlic and Herb Cheese
35 min · Sweet roasted red bell pepper filled with a creamy, savoury cheese mixture and finished with a bubbling mozzarella top. It makes a simple but elegant lunch or starter.
Sweet Pepper and Couscous Bowl with Lemon Herb Dressing
30 min · A bright, colourful couscous bowl packed with roasted green, purple and yellow peppers. Light, fresh and satisfying, it makes a vibrant lunch or easy dinner.
Sweet Pepper, Sweetcorn and Rice Stuffed Peppers
45 min · Sweet peppers are filled with a savoury rice and sweetcorn mixture, then baked until tender and lightly golden. It is a colourful, satisfying dish with a gently sweet, peppery flavour.
Tomato, Avocado and Egg Warm Salad
20 min · A satisfying warm salad with soft tomatoes, creamy avocado and jammy eggs. It is quick to make and works well for lunch or a light dinner.
Tomato, Feta and Spinach Stuffed Eggs
20 min · Hard-boiled eggs filled with a creamy feta mixture and bright tomato pieces. They make an elegant snack or light lunch with plenty of flavour in every bite.
Tomato, Pepper and Cauliflower Traybake
30 min · This colourful traybake brings together sweet tomatoes, roasted peppers, and tender cauliflower in a bright, savoury vegetarian dinner. A final squeeze of lemon keeps it fresh and balanced.
Tomato, Pepper and Potato Stew
50 min · A rustic, vegetable-packed stew with potatoes, tomatoes and peppers simmered until rich and comforting, brightened with lemon at the end.
Vegetarian Mince and Potato Stuffed Peppers
55 min · Sweet peppers filled with a savoury mix of vegetarian mince, potatoes, spinach, and cheese. This is a colourful vegetarian dinner that is both comforting and fresh.
Velvety Yoghurt and Egg Savoury Bake
35 min · A gently baked, creamy dinner with eggs set in a yoghurt-rich base and softened onions and carrots. It’s light yet satisfying, with a soft texture and clean savoury flavour.
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